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MELLIN- LA PASTINA ANELLINI 320GR

 2,59

Complex carbohydrates should not be missing in children's nutrition:

Pastina Mellin is the foundation of your baby's diet because it has a composition based on soft wheat flour; it is integrated with calcium that contributes to the child's normal bone development and group B vitamins.

By choosing Mellin, you are choosing PreciNutri®, the exclusive programme that pursues NUTRITIONAL PRECISION in its products, to meet the specific needs of your child at every stage of his growth.

Remember that it is important to educate your child about a varied and balanced diet and a healthy lifestyle. 35 g of pasta provides 15% of the calcium reference value.

Soft wheat flour, calcium lactate, vitamins (niacin, B6, B2, B1). Contains gluten. May contain soya and egg.

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Description

Complex carbohydrates should not be missing in children's nutrition:

Pastina Mellin is the foundation of your baby's diet because it has a composition based on soft wheat flour; it is integrated with calcium that contributes to the child's normal bone development and group B vitamins.

By choosing Mellin, you are choosing PreciNutri®, the exclusive programme that pursues NUTRITIONAL PRECISION in its products, to meet the specific needs of your child at every stage of his growth.

Remember that it is important to educate your child about a varied and balanced diet and a healthy lifestyle. 35 g of pasta provides 15% of the calcium reference value.

Soft wheat flour, calcium lactate, vitamins (niacin, B6, B2, B1). Contains gluten. May contain soya and egg.

Nutritional values

  • Nutritional information per 100 g
  • Energy 1482 kJ/350 kcal
  • Fat 1.3 g - of which: saturated fatty acids 0.4 g
  • Carbohydrates (p.d.) 73 g
  • of which: sugars 2.4 g
  • Protein 10.0 g
  • Salt 0.02 g
  • Tiammina ( vitamin B1 ) 0.6 mg
  • Riboflavina ( vitamin B2 ) 0.4 mg
  • Niacina 11 mg-NE
  • Vitamin B6 : 0.8 mg
  • Calcium : 180 mg

Instructions for use and preparation of the product

How to prepare

Baby food*: cook the Anellini pastina in boiling water, drain, add half a jar of Mellin Vegetable Puree and Mellin Meat Puree at the beginning of weaning, then gradually add the whole jar, after consulting the paediatrician. Season with extra-virgin olive oil.

Soups*: cook the Anellini pastina directly in broth or vegetable puree. Season with extra-virgin olive oil.

Pastasciuttine*: cook the Anellini pastina directly in boiling water and drain well; from the 8th month, season with a jar of Primo Sugo Mellin and a splash of extra-virgin olive oil.

*Doses and ingredients are indicative.

How to store

Store in a dry place and close carefully after use.

Indicative dosage

The initial dose of Anellini is 1 or 2 tablespoons (about 20 grams). This dose can be increased, after consultation with the paediatrician, depending on the child's age and appetite.

Ingredients

Soft wheat flour, calcium lactate, vitamins (niacin, B6, B2, B1). Contains gluten. May contain soya and egg.

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